We are thrilled to be harvesting lots of veggies! Our cucumber plants are producing lots of delicious cukes for eating and pickling. We have made LOTS of jars of pickles so far as our goal is to provide all we will need for the whole year. It's looking like we even have more than we need and hope to have a stand out for selling soon.
Here are some dills almost ready to be sealed. Most of the recipes have been passed down through Joan's family. We can't wait to open one of these up and give them a try!
Beans have also been coming in by the basket full! We canned 18 jars the other night!!
We had some tomatoes with blossom end rot that we decided to pick off while still green and let the good ones continue to grow. Since it was hard for us to throw all those tomatoes away we turned them into Green Tomato Mincemeat!
Stay tuned for our recipes which we will be posting soon!
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